Latest technology in meals to go, which offers ability for the customer to order and pre-pay through a mobile app or stationary ordering
kiosk. The ONDO® wall is available with rear or front loading, where
the system software selects the appropriate cube that can be hot,
cold, or ambient. Once the cube is loaded, a code can be sent to the
customer that will direct them to the designated cube. It can then be
easily opened for order pick-up.
As the popularity of to-go ordering rapidly increases, so will the
concern with the food safety. Through patented technology for
hot/cold convertible compartments, ONDO® delivers precise
temperature control, ranging from 36° F to 190° F, which ensures
freshness for hours.
Not only does this allow the customer ample flexibility for the pick-up
timeframe, but it also confirms the safety of consumption.
Once you make the ONDO® investment, we will continue to ensure the
best service, with factory installation, one-on-one training, and ongoing
technical support.
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